appetisers
popadoms
plain
£0.70
spicy
£0.70
assorted dips
£1.50
Mint sauce, mango chutney, onion salad
starters
kebab (st)
sheekh
£4.50
shami
£4.95
nargis
£5.50
tandoori mix
£5.95
tikka (st)
chicken
£4.25
aloo
£4.25
Vegeterian
chilli paneer
£4.50
samosa (st)
veg
£4.25
meat
£4.25
puree (st)
chicken
£4.95
prawn
£4.95
king prawn
£5.95
stuffed peppers (st)
£4.50
chicken pakora (st)
£4.50
chicken shashlick (st)
£5.50
onion bhajee (st)
£4.25
Vegeterian
spicy potato with garlic and mushroom (st)
£4.50
tandoori chicken (st)
£4.50
seafood starters
prawn cocktail (st)
£4.95
lasani king prawn (st)
£5.95
salmon tikka (st)
£5.95
fish pakora (st)
£5.95
king prawn butterfly (st)
£5.95
platter for two
vegetable platter
£7.95
Vegeterian. Onion Bhajee, Paneer Tikka, Aloo Tikka, Vegetable Samosa.
mixed platter
£8.95
Chicken Tikka, Lamb Tikka, Sheek Kebab, Meat Samsosa.
tandoori section
All dishes served with saladtikka (main)
chicken
£8.95
lamb
£9.95
shashlick (main)
chicken
£10.95
lamb
£10.95
king prawn
£13.95
tandoori mixed (main)
£13.95
Served with Naan.
1/2 tandoori chicken (main)
£8.95
lamb chops (main)
£11.95
tandoori king prawns (main)
£12.95
4pcs.
chef's special
Specialities of Bengal pridetamarind
Tandoori baked chicken or lamb or king prawn simmered in a tantalising sweet and sour butter sauce, touch of tamarind and a hint of chilli paste - a fabulous dish.
chicken
£8.95
lamb
£9.50
king prawn
£12.95
jalfrezi
Cooked with fried onions and green pepper together with a dozen spices and green herbs. (Medium or hot)
chicken
£9.50
lamb
£9.95
king prawn
£12.95
tawa dish
Sizzling in a pan, exceptional curry in a smooth gravy, very tasty, fully spiced. (Please ask for medium or hot).
chicken
£9.50
lamb
£9.95
rezala
A classic dish from the North of Bengal, tastefully spiced with a variety of herbs and spices, garnished with sauteed tomatoes, green peppers and fresh coriander.
chicken
£9.50
lamb
£9.95
shashlik bhuna
Cooked with onions, tomato and capsicum in a clay oven first then cooked in a bhuna sauce, served with salad and rice.
chicken
£12.95
lamb
£12.95
sylheti naga
The famous Bangladeshi chilli cooked in a varity of spices - very hot.
chicken
£8.95
lamb
£9.50
tikka masala
We present our own exclusive recipe of succulent Chicken Tikka, Lamb Tikka or King Prawn in smooth masala sauce.
chicken
£9.95
lamb
£9.95
king prawn
£12.95
passanda
Tender fillet of chicken or lamb or king prawn mildly spiced with cream, and garnished with pistachio ~ a characteristically rich and creamy sauce.
chicken
£9.95
lamb
£9.95
king prawn
£12.95
mango korma
Mild dish cooked with mango pulp, almonds, coconut, in a mild sauce topped with cream.
chicken
£9.95
lamb
£9.95
makhani
Tandoori baked chicken or lamb or king prawn prepared in a sweet and sour butter sauce flavoured with fenugreek and fresh coriander ~ A tastefully spiced and deliciously mild dish.
chicken
£9.95
lamb
£9.95
king prawn
£12.95
chicken kanchon
£9.95
Tandoori baked chicken prepared in a sweet or sour sauce. A hint of Kashmiri chilli paste. Chefs own spice. Very tasty!
lamb chop korwari
£12.95
Lamb citrus fruit and ginger, French cut, English lamb cooked Indian Style recommended.
chicken tikka chasni
£9.95
(Very popular dish from calcutta) Boneless marinated chicken, garnished with almonds, yoghurt and mango chutney to give a very mild taste.
butter chicken
£9.95
Marinated chicken tikka cooked with ground almond, coconut in a smooth buttery sauce.
signature dishes
kabuli
A carefully spiced dish with chick peas, bay leaves and fresh garam masala, prepared with diced green vegetables. A very homestyle dish, medium strength but recommended slightly hot.
chicken
£9.95
lamb
£9.95
donia roshon
A very highly recommended dish for those garlic and coriander lovers, chicken or lamb cooked with extra coriander and garlic in a dry medium sauce.
chicken
£9.50
lamb
£9.95
jaipur
A speciality of Jaipur semi dry dish prepared from tender pieces of barbecued chicken or lamb cooked with fresh onions, green peppers, mushroom, fresh herbs and spices
chicken
£9.50
lamb
£9.95
desi shatkora
Tender chicken or lamb cooked with okra, in a condensed medium bhuna sauce.
chicken
£9.50
lamb
£9.95
begun bahar
Exquisite succulent pieces of chicken or lamb, cooked in garlic, ginger, onion, coriander, fresh aubergine and tomatoes.
chicken
£9.50
lamb
£9.95
south indian garlic chilli
Cooked with onions, green peppers, fresh galic and chilli to create a tantalising unique dish.
chicken
£9.50
lamb
£9.95
chilli baharee
Cooked with green herb tandoor spices, green chillies and jeera. A medium hot dish.
chicken
£9.50
lamb
£9.95
zaluti loharii
Cooked in cast iron wok with garlic, tomatoes, spring onions, green peppers, herbs and spices.
chicken
£9.50
lamb
£9.95
goan fish
£12.95
The famous Goan speciality - escalopes of Salmon cooked with panch puran, egg plant and potatoes in an onion and tomato sauce.
shanazi kana
£11.95
Combination of chicken, lamb and tandoori chicken, garnished with mince meat, fresh garlic, tomato, spring onion, finely chop spinach, lemon zest and trace of olive oil.
tandoori murghi keema
£11.95
Tandoori chicken cooked in clay oven, peeled off the bone, cooked with minced lamb and hard boiled egg. A medium hot dish.
desi lamb
£9.95
Lamb with spring onion, garlic and green chillies.
jhinga mandaraj
£13.95
Tandoori baked king sized prawns with spices and a variety of herbs, garnished with tomato, green peppers and fresh coriander.
bhindi gosth
£9.95
Tender lamb cooked with okra, in a condensed medium bhuna sauce.
seabass supreme
£13.95
Aubergein and potato cooked in a medium / slightly hot sauce with pan fried filet of sea bass on top.
tandoori zinga shahi mossalla
£13.95
Tandoori king prawns barbecued in a tandoori clay oven and marinated in a enriched mossalla sauce.
malabar chicken curry
£9.50
Free-range chicken breast cubes tempered with mustard seeds. While crushed spices, sliced onions, ginger, garlic, curry leaves, tomatoes and finished with tamarind and coconut milk.
traditional dishes
Our selection of ' Old Favourites' - these dishes are recognized by everyone and have been enjoyed by generations of Indian food lovers. Your choice of dishes can be prepared with any of the followingcurry
Medium-hot cooked with herbs and spices.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
bhuna
A thoroughly garnished dish with onions, capsicum and tomatoes with a touch of selected spices.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
pathia
A popular dish cooked in a slightly hot sauce producing a hot and sour taste.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
dopiaza
Prepared with chopped green pepper and a mix of fresh and braised onions - slightly hot taste.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
sagwalla
Cooked with fresh spinach, a touch of garlic and spices, a medium strength dish.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
rogan josh
Robustly spiced dish with herbs and spices and tomatoes - a classic dish.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
kurma
A mildly prepared dish with ground almonds and cream to create a delicatecreamy flavoured texture.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
dhansak
Cooked with lentils, spices, green herb and pineapple, a touch of red pepper. Producing a hot and sour taste.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
madras
We are convinced that this dish needs no introduction.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
vindaloo
We are convinced that this dish needs no introduction.
mixed vegetable
£7.95
paneer
£7.95
chicken
£8.95
chicken tikka
£9.50
lamb
£9.50
lamb tikka
£9.50
prawn
£8.95
king prawn
£12.95
balti dishes
The combination of herbs and spices make this dish very tastefully spicy, garnished with onions, tomatoes and a generous touch of fresh coriandermixed vegetable balti
£7.95
lamb balti
£9.50
lamb tikka balti
£9.50
prawn balti
£8.95
abu's special balti
£9.95
Combination of chicken, lamb, Sag and Mushroom.
chicken balti
£8.95
chicken tikka balti
£9.50
paneer balti
£7.95
king prawn balti
£12.95
house special balti
£9.95
Combination of chicken, lamb and prawn.
biryanis
Basmati rice treated together with lamb, chicken or vegetables with delicate spices and herbs. A risotto like dish. Served with fresh vegetable curry or tarka dhall, please askchicken biryani
£10.95
prawn biryani
£10.95
vegetable biryani
£8.95
chicken tikka biryani
£11.95
lamb tikka biryani
£11.95
king prawn biryani
£12.95
lamb biryani
£11.95
house special biryani
£12.95
Combination of chicken, lamb and prawn.
english dishes
All dishes served with green salad, peas and tomatochicken nugget and chips
£8.95
scampi and chips
£8.95
rice dishes
boiled rice
£3.50
pilau rice
£3.75
fried rice
£3.75
lemon rice
£3.75
chilli fried rice
£3.75
garlic fried rice
£3.75
peas pilau rice
£3.95
egg fried rice
£3.95
keema pilau rice
£3.95
vegetable pilau rice
£3.95
mushroom pilau rice
£3.95
sag pilau rice
£3.95
chicken and egg fried rice
£3.95
kashmiri special rice
£3.95
bangla pride special rice
£3.95
Chicken, lamb, prawn and french beans stir fried with rice, fresh coriander.
breads
naan
plain
£2.95
garlic
£3.25
keema
£3.50
peshwari
£3.50
cheese, garlic and coriander
£3.50
special
£3.75
keema and cheese
£3.75
cheese
£3.50
cheese and onion
£3.75
parata
plain
£2.95
vegetable
£3.75
keema
£3.75
batura puffy yoghurt bread
£1.75
tandoori roti
£2.50
chapatti
£1.50
extras
chips
£2.50
set meal
set meal for 2
£29.95
Mixed Platter (For 2), Any 2 Mains, Any Rice and Any Naan
RESERVATION
Book a table
Curabitur sed iaculis dolor, non congue ligula. Maecenas imperdiet ante eget hendrerit posuere. Nunc urna libero, congue porta nibh a, semper feugiat sem. Sed auctor dui eleifend.